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Anjea Honey Vodka

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  • $74.90

Description

Born using a mash of honey collected from various local areas. It is triple distilled and filtered using our very own water source of volcanic spring water


In Australian Aboriginal mythology, Anjea is a fertility goddess or spirit. People's souls reside within her in between their incarnations. She picks them up at their resting places in the sand, which are marked with twigs. The twigs are arranged in the ground so as to form a circle, and they are tied together at their tops, so that the resulting structure resembles a cone. The spirits are taken away for several years, but Anjea eventually creates new children from mud, and places them in the wombs of future mothers.

40% 700 ml

 

INGREDIENTS

Triple distilled honey mash spirit

Spring water

 

TASTING NOTES

Slightly sweet silky aroma of honey with absolutely no alcohol odour. The codka is very gentle and lightly off sweet on the palate with a character of unaged rum or unaged brandy.

 

AWARDS

2015 Hong Kong International Wine and Spirits Competition – BRONZE

2014 Hong Kong International Wine and Spirit Awards – SILVER

Bronze: 2013 Hong Kong International Wine and Spirit Awards

Silver: 2012 Hong Kong International Wine and Spirit Awards

Gold: 2011 San Francisco World Spirit Competition (packaging)

Bronze: 2011 Hong Kong International Wine and Spirit Awards

Gold: 2011 San Francisco World Spirit Competition (packaging)

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