A handcrafted dry-styled gin based on an original London dry gin recipe but with the original ingredients substituted for our own Australian native botanicals. The structured blend allows it to stand out from any other gin on the market with its unique herbaceous, floral taste.
- Juniper (Juniperus Communis)
- Anise Myrtle (Syzygium Aisatum)
- Cinnamon Myrtle (Backhousia Myrtifolia)
- Lemon Myrtle (Backhousia Citriodora)
- Lemon Scented Gum (Eucalyptus Citriodora)
- Finger Lime (Citrus Australasica)
- River Mint (Mentha Australis)
- Peppermint Gum (Eucalyptus Dives)
A hint of juniper to start off and then the intensity of the other flavours start to come through. Anise, lemon, mint and then a boom of herbaceousness topped off by a peppery after note.
Bronze 2020 The International Wine & Spirit Competition
Silver 2015 Hong Kong International Wine and Spirits Competition
Silver 2015 Australian Distilled Spirits Awards
Silver 2014 Hong Kong International Wine and Spirits Awards
Bronze 2014 International Wine and Spirits Awards