Infused with Native Australian Lemongrass & Bush Currants, roasted Aussie Macadamias, locally grown mangoes & grapefruit, cinnamon & vanilla.
The Head Distiller Shane Casey has designed this infusion profile with the vision that every ingredient has purpose & place. This delicious Spiced Rum balances bright citrus upfront, sweetness and full body with a lingering depth of spice on the palate.
Throw it in a Dark & Stormy with ginger beer and fresh lime, sip by the fireplace or savour it in your espresso martini.
Silver 2020: Australian International Spirits Competition
Silver 2019 Australian Distilled Spirits Competition
Silver 2019: San Francisco World Spirits Competition
Bronze 2019: American Distilling Institute Craft Spirits Awards