Using proprietary blend of Løs Sundays Blanco, then rest in once used American Oak whiskey barrels sourced from Tennessee. It mellows in the barrel for just under twelve months, giving Løs Sundays Reposado it's characteristic full flavor with a refined agave finish.
Roasted agave, caramelised stone fruit, bright citrus
Bronze: San Francisco World Spirits Competition
Double Gold: Best Tasting Spirits