Applewood Distillery takes their limoncello a tad seriously. made from a safely guarded recipe - two different types of lemons from south australia's oldest citrus plantation in Lennane orchards, Montacute Valley, Adelaide Hills. This citrus orchard is believed to be planted 150 years ago.
It is the distillers labour of love, they spend 12 hours hand peeling lemons from the orchard to produce this delicious drop. In fact, the producers have a family ritual of taking turns to peel a couple of buckets a day. everyone chips in!